Thursday, 29 November 2012

Stuffed Parata.....

Paratha's - They just make every dinner special....No matter what curry you make,the perfect staple for it could only be a paratha...The most famous Indian bread that's available throughout the world..So yesterday I planned of making my very own stuffed parathas...Than the normal parathas, stuffed ones taste obviously thousand times rich and there's no need to make a curry... ;)

So I used my aunt's recipe...So here it goes 




Ingredients :

For dough
Wheat flour
Hot water
Salt 
Oil

For stuffing
Boiled mashed potatoes
Mozzarella Cheese
Paneer ( Cottage Cheese) grated
Finely chopped onions
Garam masala
Salt
Lemon Juice



The Making :
  • In a bowl,mix in flour,hot water,salt,oil and knead the dough and keep it aside.
  • In another bowl mix in,boiled mashed potatoes,cheese,paneer,onions,garam masala,salt and lemon juice.Mix throughly.
  • Make equal sized balls out of the dough and stuffing.
  • Now roll the dough to somewhat a circle of diameter = 10cm. (Sorry for the maths)
  • Place the stuffing inside and close the dough in such a way that it the dough now has the stuffing inside it.
  • Roll the dough nicely now so that your parata gets the desired shape.And the stuffing has now flattened well.
  • Heat oil in a pan and fry the parathas. Serve with raita.


Tips :

If you want your dough to be more soft add hot ghee or hot oil.You can also add half a banana like my sister does :D

If you want the stuffing to be more spicy,add chilli flakes,chilli sauce or crushed pepper..

0 comments:

Post a Comment